yum yums tehe.

Curry of the week:

Gulai Ayam (GF) - Spicy red chicken curry with boiled potatoes, and served with steamed jasmine rice.

(Vego and vegan opt avail)

Monthly special:

Satay Sapi - Marinated beef skewers served with lontong, acar and kecap manis dipping sauce.

Satay Sayur - Marinated tofu, zucchini and capsicum skewers, served with longton, acar, and kecap manis dipping sauce.

EST. 2018 by a family with an idea.

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