yum yums tehe.
Curry of the week:
Gulai Ayam (GF) - Spicy red chicken curry with boiled potatoes, and served with steamed jasmine rice.
(Vego and vegan opt avail)
Monthly special:
Satay Sapi - Marinated beef skewers served with lontong, acar and kecap manis dipping sauce.
Satay Sayur - Marinated tofu, zucchini and capsicum skewers, served with longton, acar, and kecap manis dipping sauce.